A Shared Passion for Plant-Based Living
At Plant Based Zo, it all started with a shared love for a vegan lifestyle and a dream to create something special. Emmanuel and Belle, each with successful careers in music and medicine, wanted to build a future that combined their passion for cooking with their commitment to plant-based living. So, they decided to open a restaurant that would bring the vibrant flavors of Haitian and Caribbean cuisine to the vegan community in Atlanta.
Crafting Flavors with Fresh, Exotic Ingredients
Every dish at Plant Based Zo is a labor of love, using fresh and exotic ingredients sourced from Haiti and the Caribbean. Our famous black rice, made with a special mushroom that only grows in Haiti, is just one example of the care and tradition that goes into our food. We believe in making vegan food that is not only delicious but also true to the rich culinary heritage of our roots.
A Family-Owned Haven for Vegan Cuisine
Located at 940 McDaniel Street Southwest, Plant Based Zo is more than just a restaurant—it's a family-owned haven where vegan cuisine meets the bold, vibrant flavors of Haiti and the Caribbean. Emmanuel and Belle pour their hearts into every dish, bringing their community together around meals that are as nourishing as they are flavorful. Whether you're a seasoned vegan or just curious, you're always welcome at Plant Based Zo. 🌱